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Tips

Read more about the article Hainan Curry Rice
Hainan Curry Rice

Hainan Curry Rice

  • Post author:viperpro-2002@hotmail.com
  • Post published:January 1, 2021
  • Post category:Tips
  • Post comments:0 Comments

Hainanese curry rice is a Chinese Singaporean dish consisting of steamed white rice smothered in a mess of curries and gravy, the traditional version is characteristically accompanied by curry chicken,…

Continue ReadingHainan Curry Rice
Read more about the article Kuay Chap
Kuay Chap

Kuay Chap

  • Post author:viperpro-2002@hotmail.com
  • Post published:February 1, 2017
  • Post category:Tips
  • Post comments:0 Comments

This is a famous teochew dish in Singapore. Our vegetatian version retains most of the original. For the unacquainted, Kway Chap consists of two parts: the kway or flat, broad…

Continue ReadingKuay Chap
Read more about the article Sweet and Sour Pork
Sweet & Sour Pork

Sweet and Sour Pork

  • Post author:viperpro-2002@hotmail.com
  • Post published:February 1, 2017
  • Post category:Tips
  • Post comments:0 Comments

Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish called “咕嚕肉” or “goo lou yok” in Cantonese dialect, this recipe is very pleasing to the palate…

Continue ReadingSweet and Sour Pork
Read more about the article TOMATO EGG STIR-FRY
Tomato Egg Stired Fried

TOMATO EGG STIR-FRY

  • Post author:viperpro-2002@hotmail.com
  • Post published:February 1, 2017
  • Post category:Tips
  • Post comments:0 Comments

This Chinese tomato egg stir-fry is something you’ll find on many Chinese home dinner tables. It’s fast, easy and made with very simple, everyday ingredients. You’ll really be surprised at…

Continue ReadingTOMATO EGG STIR-FRY
Read more about the article Specialty Egg
Specialty Egg

Specialty Egg

  • Post author:viperpro-2002@hotmail.com
  • Post published:February 1, 2017
  • Post category:Tips
  • Post comments:0 Comments

This dish at the first glance may appear like fried TouHu, but actually it is made of hard-boiled egg, deep fried with specially mixed crispy batter, then stirred fried with…

Continue ReadingSpecialty Egg
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